2016
2016
Olartia Rioja Crianza
Olartia Rioja CrianzaWhiffs of fresh-tilled earth, black olive and exquisite floral tones further delight the senses and entice you toward your first sip. On the palate, blackberries and dark cherries ride a plush, velvety texture through a charming midpalate complete with vibrant acidity and subtle cocoa nibs. Toasted oak and pleasant earth create a firm backbone that holds this wine together beautifully. You would be hard-pressed to find a better bottle for this price.
Gutturnio Superiore
Gutturnio SuperioreLuretta Gutturnio Superiore DOC is a blend of Bonarda and Barbera from the Gutturnio region in Italy. This great wine is deep red in color, round on the nose where subtle vanilla blends with the fragrance of ripe cherries. Pair with meat carpaccio, braised ox tongue, saltimbocca alla romana, stuffed turkey, young grana and medium seasoned pecorini.
Luretta Selin di’Armari Chardonnay
Luretta Selin di’Armari ChardonnaySingle vineyard, organic harvested Chardonnay. Wild yeast fermented and aged in oak barrels. Complex, rich, and balanced. Decant and enjoy lightly chilled.
Luretta Pantera
Luretta PanteraThe founder’s wine, Pantera has always been synonymous with the Luretta family. From the clever mix of three different grapes: Bonarda, Barbera and Cabernet. This wine combines the character and personality of the vineyards. Spicy aromas of pepper and cinnamon give way to softness of tannin and intense flavors of ripe fruit.
Tchotiashvili Tavkveri Kvevri
Tchotiashvili Tavkveri KvevriWild yeast fermented and aged in buried clay vessels named kvevri. Bright fruit, light, elegant and transmitting the unique ancient method in which it was created. Medium bodied and silky texture. Pomegranate and bright spice. Cranberry, red berry and nutmeg. Lively and refreshing on the palate. Wild yeast fermented and aged in buried clay vessels named kvevri. Only 1500 bottles produced. Each bottle hand numbered. 100% Tavkveri.
Doremi Khikhvi Kvevri
Doremi Khikhvi KvevriThis Khikhvi is orange in color and tea like with aromas and taste of apricot, honey, dried fruit and spice. It’s absolutely exotic, delicious and remarkably food friendly.
Decant it gently and enjoy lightly chilled. Guamarjos!
Tchotiashvili Mtsvane Kvevri
Tchotiashvili Mtsvane KvevriFermented and aged in ancient clay vessels called Kvevri. Mtsvane literally translates to “Green from Kakheti”. It’s the color of honey with spicy dried fruits, herbal notes and great complexity. It’s absolutely delicious and remarkably food friendly.
Decant it gently and enjoy lightly chilled. Guamarjos!
Tchotiashvili Rosé Nitsa Kvevri (Montepulciano)
Tchotiashvili Rosé Nitsa Kvevri (Montepulciano)Tchotiashvili Rosé Nitsa Kvevri (Montepulciano)
Tchotiashvili Rosé Nitsa Kvevri (Montepulciano)Organic farmed, 100% Montepulciano from Republic of Georgia! Wild yeast fermented and aged in ancient clay vessels called kvevri. This wine is medium bodied with good structure, moth watering acidity and minerality along with explosive fruit favors. Pomegranate, red fruits and amazing texture of a top quality kvevri wine. A complex and serious rosé for all seasons or for aging.
Decant it gently and enjoy lightly chilled. Guamarjos!
Tchotiashvili Kisi Kvevri
Tchotiashvili Kisi KvevriWild yeast fermented and aged in ancient clay vessels called Kvevri. This Kisi is orange in color and tea like with aromas and taste of apricot, honey, dried fruit and spice. It’s absolutely delicious and remarkably food friendly.
Decant it gently and enjoy lightly chilled. Guamarjos!
Little Blue Plavac Mali
Little Blue Plavac MaliPlavac Mali grown near city of Sibenik on the Dalmatian Coast. Organic famed and wild yeast fermented in stainless steel tanks. Typical Plavac Mali with flavors of plum, black cherry and herbs.