Kisi

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Kisi

Tchotiashvili Rosé Nitsa Kvevri (Montepulciano)

Tchotiashvili Rosé Nitsa Kvevri (Montepulciano)

Organic farmed, 100% Montepulciano from Republic of Georgia! Wild yeast fermented and aged in ancient clay vessels called kvevri. This wine is medium bodied with good structure, moth watering acidity and minerality along with explosive fruit favors. Pomegranate, red fruits and amazing texture of a top quality kvevri wine.  A complex and serious rosé for all seasons or for aging.

Decant it gently and enjoy lightly chilled. Guamarjos!

Tchotiashvili Kisi Kvevri

Tchotiashvili Kisi Kvevri

Wild yeast fermented and aged in ancient clay vessels called Kvevri. This Kisi is orange in color and tea like with aromas and taste of apricot, honey, dried fruit and spice. It’s absolutely delicious and remarkably food friendly.

Decant it gently and enjoy lightly chilled. Guamarjos!

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