Korenika & Moskon ‘Bis’ Red
Korenika & Moskon ‘Bis’ Red
Korenika & Moškon is a family-owned winery located in Korte, a village in the heart of Slovenian Istria. The estate is nestled two miles from the Adriatic Sea, with 25 hectares of vineyards and 2.5 hectares of olive trees, all certified organic and Demeter biodynamic. Vineyards are hand harvested at full ripeness. They continue to practice traditional wine production methods with great passion and commitment. Skin contact maceration and barrel aging are tradition and continue to be important for this family winery.
Bis is a blend of Merlot and Pinot Noir aged in stainless steel. This is a lighter red bursting with sweet & sour cherry fruit, graphite, tobacco, and a earth. The fruit is ripe and delicious with fine and smooth tannins. Juicy easy going red that drinks like a great pinot noir.
Additional information
Weight | 3.5 lbs |
---|
Related Products
SHOP
Manuel Olivier Bourgogne Pinot Noir
Manuel Olivier Bourgogne Pinot NoirThe vineyards for this wine are 15 years old. Manuel uses only organic fertilizers and wild yeast while the aging is done in inox tanks. Fresh, fruity and balanced, this is the perfect wine for chicken, grilled and roasted red meats.
Fabrice Gasnier La Cravantine Cremant Rosé NV
Fabrice Gasnier La Cravantine Cremant Rosé NVFabrice Gasnier La Cravantine Cremant Rosé NV
Fabrice Gasnier La Cravantine Cremant Rosé NVFabrice Gasnier’s La Cravantine is a sparkling rosé made from 100% Cabernet Franc. The juice is from a direct pressing to preserve the fruit character of the grapes, and made in the traditional method. Bright, fresh and energetic, this is a sparkler to enjoy as an apertif, with light appetizers, or relax with on a beautiful day.
Farbice Gasnier Les Graves Chinon
Farbice Gasnier Les Graves ChinonChinon Les Graves is a bright, fruity wine, redolent of cedar and fresh red fruit. Its source is 30 year old Cabernet Franc vines from a single vineyard, spontenous fermentation in cement vats, which maintains its terrific fruitiness. The Gasnier’s ‘little wine’ is bright and racy and is wonderful with grilled food, roasted poultry and hard cheeses.
Bruno Michel Assemblée Rosé Brut
Bruno Michel Assemblée Rosé BrutOrganic certified grower Champagne from a top producer. Both gourmand and elegant, this cuvée is loved for its ruby color, spicy aromas, and the notes of red berries in its finish. It’s very brilliant color comes from a careful harvest, where only the best grape clusters were selected at optimal ripeness, and from the saignée winemaking method.
This rosé is a great highlight to complement the end of a meal with friends, and pairs well with a dessert made with red berries or a crumble.
Brut (residual sugar: 6g/l)
Manuel Olivier Hautes Cotes Nuits Pinot Noir
Manuel Olivier Hautes Cotes Nuits Pinot NoirManuel Olivier Hautes Cotes Nuits Pinot Noir
Manuel Olivier Hautes Cotes Nuits Pinot NoirDomaine Manuel Olivier’s Bourgogne Hautes Côtes de Nuits Rouge is a wine from Pinot Noir planted just above the Grands Crus of the Côte de Nuits. Located on an East-Southeast-facing slope 350 meters above the Clos de Vougeot on rocky clay and limestone soils, it is destemmed, cold macerated for a week, wild yeast fermented half in tank and half in old barrels then aged on its lees for 9 months. Then it is bottled unfined, unfiltered and with a minimal drop of SO2. This wine is a bright yet dense Pinot Noir that offers red berry and flowery notes, ending with a long finish.
Monastery Tvrdos Vranac
Monastery Tvrdos VranacThis is a classic Vranac from Herzegovina with distinctive flavors of dried cranberry and pleasant notes of baked bread. The taste is very refreshing, with particular tones of fresh berries. Acids are living, vibrant, and lasting with a distinguished finish of ripe cherry.
Monastery Tvrdoš Vranac pairs well with grilled poultry, prosciutto and cheese, as well as lamb and veal specialties. Aged for 24 months in old monastic oak barrels.